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Chopsticks, Cleaver, and Wok: Homestyle Chinese Cooking Jennie Low

Chopsticks, Cleaver, and Wok: Homestyle Chinese Cooking

Jennie Low

Published
ISBN : 9780811816663
Paperback
160 pages
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 About the Book 

With 130,000 copies sold, Jennie Lows Chopsticks, Cleaver, and Wok is a Chinese cooking classic -- and now it has a newly updated look. Jennie Lows clear, step-by-step instructions make it possible for even the beginning cook to prepare gourmetMoreWith 130,000 copies sold, Jennie Lows Chopsticks, Cleaver, and Wok is a Chinese cooking classic -- and now it has a newly updated look. Jennie Lows clear, step-by-step instructions make it possible for even the beginning cook to prepare gourmet Chinese meals. She explains it all: how to shop, how to chop, how to stir-fry, and how to use a wok. There is even a glossary of Chinese food terms presented both in English and in Chinese characters to allow the reader to shop with ease in Asian markets. Jennie Lows is the essential cookbook for anyone who wishes to cook authentic dishes in the Chinese style.